At the Montana end of the Beartooth Highway is the charming historic mining town of Red Lodge. We stayed two nights at the Red Lodge Inn, a simple but comfortable motel, and enjoyed wandering the main street, Broadway, with its many attractive buildings.
The first night, we popped into the Red Lodge Pizza Co. I can’t remember now if the building used to be a post office, but I do remember all the pizzas had names like First Class or Parcel Post, so I suspect it must have been. Mind you, who cares what they were called? They were delicious! That’s it on the left below. To the right is Ox Pasture, just a few doors down. As we inspected the menu, a friendly staff member came out to encourage us in. Sorry, too full of pizza – but she was so enthusiastic that we booked for the next evening. This was a real find – a gourmet restaurant, using local produce, that would not be out of place in the grandest of cities. Easily the most spectacular meal in the whole of our three-week vacation.
Well, we had to work all that food off somehow so we took the Basin Lake Trail, a pretty walk although some of it was still scarred from wildfires in 2008.
On the way back, we stopped at the Red Box Car, a century old railroad car which allegedly serves the best fast food in the whole of the Yellowstone Region. This was just before our gourmet dinner, so we made do with coffee. The location doesn’t look much below, but it was right next to the creek which runs through town so it was relaxing to sit on the deck and listen to the water flowing.
The next day it was Goodbye Montana – our visit was short but sweet – as we set off to recross Wyoming on our way to Rocky Mountain National Park.